Machine à beurre électrique de Chine KST-8B

The electric butter machine typically consists of a motorized churn with a container or drum for holding the cream. The machine's motor rotates the churn, and paddles or agitators inside the churn whip the cream, causing the fat globules to clump together and form butter.

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détails du produit

An electric butter machine, also known as an electric butter churn or butter maker, is a modern device designed to automate the process of churning cream into butter. Churning is the traditional method of turning cream into butter, which involves agitating the cream until the fat globules coalesce and separate from the buttermilk.

The electric butter machine typically consists of a motorized churn with a container or drum for holding the cream. The machine’s motor rotates the churn, and paddles or agitators inside the churn whip the cream, causing the fat globules to clump together and form butter. The buttermilk separates from the butter during this process.

Electric Butter Machine KST-8B Main technical parameters:

Spécifications de puissance	AC220V-2P/3P
Capacité du baril de pétrole	2L
Cracher de l'huile	0.08L/Min
Huile applicable	Graisse d'amortissement au beurre NLGI#00-#3
Pression applicable	15kg/c㎡-80kg/c㎡
taille du corps	320mm×220mm×550mm
Température de fonctionnement	-10℃-+50℃

Electric Butter Machine KST-8B features：

1. You can add butter even during work to improve work efficiency.
2. Equipé d'une alarme pour la limite inférieure du niveau d'huile, il déclenchera une alarme lorsque le niveau d'huile est trop bas, afin d'éliminer le phénomène de coupure d'huile.
3. The design of the oil dial can separate the oil from the air to ensure that the oil does not contain air during work.